by Sharon Noonan | Sep 15, 2025 | Best Possible Taste Podcast, Blog, Podcast
In this episode, we meet Eoin Lennon, Head Chef at Gather & Gather Ireland —someone who’s not only passionate about food but also deeply curious about the cultural shifts that ripple through the culinary world. Eoin penned a thought-provoking piece on one of the... 
by Sharon Noonan | Apr 1, 2025 | Best Possible Taste Podcast, Blog, Podcast
In this week’s Best Possible Taste episode, I talk to Kate Barlow from Positive Carbon, a cutting-edge tech company making waves in the hospitality industry. Despite being a relatively new player, Positive Carbon is already helping businesses tackle one of the... 
by Sharon Noonan | Feb 20, 2024 | Best Possible Taste Podcast, Blog, Podcast
In this BPT interview, Sharon Noonan meets Niamh Dooley, co-founder of Bia Sol, an Irish food start-up that aims to maximise nutrition and minimise waste. THE BEST POSSIBLE TASTE CELEBRATED 10 YEARS ON AIR IN 2023 MAKING IT IRELAND’S LONGEST-RUNNING FOOD &... 
by Sharon Noonan | Sep 6, 2023 | Best Possible Taste Podcast, Blog
David and Marguerite Lawlor Green Ocean Coffee. Pic Orla Murray/Coalesce David Lawlor is, along with his wife Marguerite, the owner of Watermark Coffee. In this interview, David shares details about their coffee blends and how their customers are delivering a...
