by Sharon Noonan | Sep 13, 2023 | Best Possible Taste Podcast, Blog
Chef Tom Flavin has been a regular guest on the Best Possible Taste and since founding his own company, the business has been going from strength to strength. In this interview we find out about his collaboration with an old school friend, his latest passion project... by Sharon Noonan | Sep 14, 2022 | Best Possible Taste Podcast, Blog
On this episode of the Best Possible Taste local food champion, chef Tom Flavin, shares details about his year’s Pigtown Festival of Food & Culture. And from across the water Nick Vadasz, the pickle pioneer talks about his business which earned him the title The... by Sharon Noonan | Sep 17, 2021 | Best Possible Taste Podcast, Blog
On this week’s Best Possible Taste chef Tom Flavin returns to the programme and looks back on his illiustrious career cooking in ktichens all over the world and to tell us about the launch his new consultancy business. Tom also shares details about the programme of... 
by Sharon Noonan | Sep 9, 2021 | Best Possible Taste Podcast, Blog
This episode of Best Possible Taste features interviews from PodBLASt the podcast by Blas ne hEireann / The Irish Food Awards which is presented by Fallon Moore and produced by Sharon Noonan. In the pilot episode Fallon talks to Miena Rust from Miena’s Handmade... 
by Sharon Noonan | Sep 23, 2020 | Best Possible Taste Podcast, Blog
In this episode Sharon Noonan visits Kerry with Colette O Connor from Delicious Kingdom to taste some delicious plant based treats thanks to Sid Sheehan at Nourish by Nature Cookery School. In Listowel Colette talks to Pierce Walsh at John R’s Food Hall about the...
