by Sharon Noonan | Oct 4, 2017 | Best Possible Taste Podcast
In this week’s Best Possible Taste Sharon Noonan travels to Ballinwillin Farm in Mitchelstown to meet Pamela Kelly, Head Chef, Market Lane Restaurant, Cork. And there’s a report from the 10th Blas na hÉireann Irish Food Awards in Dingle featuring food and travel...
