In this episode of the Best Possible Taste, we celebrate the launch of Ireland’s latest cookbook “Tacos by Lily Ramirez Foran” with the lovely Lily herself.ANDWe welcome Canadian Amanda Fimiani who has recently moved to West Limerick and launched her new business, The Cosmic Sweets, whose products are created through Amanda’s experience with wanting to…… Continue reading 22 February 2022
In this episode of the Best Possible Taste, we return to The Silver Room in Newcastle West to celebrate being 5 years in business. Deirdre Doyle tells us about founding the Cool Food School which aims to introduce children to fruit and veg so they form a positive relationship with healthy eating. And Hannah Noonan…… Continue reading 15 February 2022
On this week’s Best Possible Taste we go to Dublin to talk to chef Grainne O Keefe about her new restaurant Mae, collaborating with fellow chefs and The Chef Supper Club. Sharon Noonan returns to the new farmers’ market in Newcastle West to talk to Suzanne Nash about her frozen yoghurt smoothie business, RAWE. And…… Continue reading 21 September 2021
On this week’s Best Possible Taste chef Tom Flavin returns to the programme and looks back on his illiustrious career cooking in ktichens all over the world and to tell us about the launch his new consultancy business. Tom also shares details about the programme of events for this year’s Pigtown Culture and Food Series…… Continue reading 14 September 2021
Although Food Tours by Sharon Noonan are on hold due to Covid-19, visitors to West Limerick can still #TasteTheHistory and enjoy fantastic culinary experiences independently. Be sure to follow @WestLimerickFood on instagram to keep up to date with the region’s food and drink news. Self Directed Food Tours For coffee lovers, check out the list…… Continue reading #TasteTheHistory in West Limerick
Our first guest on this episode of The Best Possible Taste is an inspirational young West Limerick woman. Ursula Giltenane from D&M Garden Centre in Croagh gives us an update on how the pandemic has inspired the family business to go back to their roots. David Hayes from Logr shares his everchanging offering since opening…… Continue reading 9 March 2021
On this episode of Best Possible Taste we pay a visit to Objekt Design Space in Newcastle West, Co Limerick to hear some Christmas tablescaping tips from Aoife Hayes. Leonie Lynch from Juspy tells us about her journey which has resulted in the production of a delicious Cacao & Collagen Powder Blend which is ideal…… Continue reading 8 December 2020
In this episode of Best Possible Taste, blogger Helen Cooke from This Winding Life returns to talk about mindful and intuitive eating. Triona O Callaghan tells us about the latest addition to the Limerick food producer scene, the Irish Meringue Company and Rosemarie Bennis in Sonas Healthfoods store shares details about her favourite food and…… Continue reading 1 December 2020
In this programme we visit Sonas Health Foods in the heart of Newcastle West to meet owner Rosemarie Bennis to find out about the wide selection of food and drink products that are made in West Limerick. Then we travel to Co Offaly to chat to Anne Marie Feighery about Feighery’s Farm Blas Na hEireann…… Continue reading 20 October 2020
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