West Limerick Resources’ Caitriona Scully shares details about the West Limerick Food Destination Programme and Manuela Spinelli provides an insight into the Eurotoques Food Awards. https://soundcloud.com/food-and-drink-show/16-april-2019
In the last 2018 episode of Best Possible Taste Ron Forrestal from Forrestal Wine Merchants reminds us of his Christmas wine suggestions. Eurotoque Ireland’s Manuela Spinelli shares her festive memories from growing up in Italy. The Mindful Farmer aka Pat Mulcahy from Ballinwillin House Farm recites “The Innocence of Christmas” and there’s a visit to…… Continue reading 18 December 2018
Photo by Griffin Kenemer, NG Studios Manuela Spinelli discusses the annual programme of events hosted by Eurotoques including the organisations upcoming annual awards at Ashford Castle’s walled garden, Sharon Noonan travels to the Burren Slow Food Festival and talks to Orlaigh Meere about her award winning about square pudding and Dr Bill Schindler who was…… Continue reading 15 May 2018
This BPT show is produced by Sharon Noonan and focuses on Food on the Edge 2016 with guest presenter Manuela Spinelli. Manuela talks to FOTE Head of Operations, Drigin Gaffey, goes behind the scenes with Ruth Hegarty, Egg and Chick, finds out about the catering requirements and artisan food producers with the Foodie Forum’s Jacinta Dalton…… Continue reading Best Possible Taste 1 November 2016
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