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Chef Tom Flavin

Chef Tom Flavin

Chef Tom Flavin has been a regular guest on the Best Possible Taste and since founding his own company, the business has been going from strength to strength.  In this interview we find out about his collaboration with an old school friend, his latest passion project...

13 September 2022

On this episode of the Best Possible Taste local food champion, chef Tom Flavin, shares details about his year’s Pigtown Festival of Food & Culture. And from across the water Nick Vadasz, the pickle pioneer talks about his business which earned him the title The...
3 May 2022

3 May 2022

In this episode of the Best Possible Taste we talk to Henry Horkan, Bord Bia Director for North America, about 2 campaigns in the US – one that aims to promote Irish lamb and the other that is an educational programme called Spirit of Ireland which focuses on...