Image by Paul Sherwood courtesy of Irish Food Writing Awards On this episode of the Best Possible Taste we talk to: Kristen Jensen, founder of Nine Bean Rows Books, who is celebrating the success of Blasta Books at this year’s Irish Food Writing Awards. Mary O Sullivan from Beara Bitters shares details about her portfolio…… Continue reading 25 October 2022
Tonight we meet Katia Valadeau from ProperFood.ie who has created a fantastic online map that identifies where in Ireland we can enjoy outdoor dining when restrictions lift. Artisan food producer Brian O Neill gives us the lowdown on his company Dublin Hot Sauce. and Freelance editor and food writer Kristin Jensen shares details about her…… Continue reading 18 May 2021
In this episode chair of the Irish Food Writers’ Guild has details about the winners of their annual food awards and Rosemarie Bennis from Sonas Healthfood Store explains the implications that the plan to impose 23% VAT on food supplements will have when it is introduced later this year. https://soundcloud.com/food-and-drink-show/bpt-19-march-2019
RO 10 April 2018 In this week’s Best Possible Taste, Sharon Noonan is in North County Dublin to find out about the Seamus Ennis Arts Centre in Naul. Newly elected chair of the Irish Food Writers’ Guild, Kristen Jensen, shares details about the annual IFWG awards. And Sam Gleeson aka This is What I Do…… Continue reading 24 April 2018
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