Best Possible Taste Podcast · Blog · Podcast

7 March 2023 – Pamela Neumann, Tango Street Food

In this BPT interview, Sharon Noonan talks to Pamela Neumann, co-founder of Tango Street Food in Killarney, Co Kerry. Pamela and her husband opened the business during Covid. They make artisan pizzas cooked in a real wood fired oven, traditional Argentine empanadas and hand crafted sweet snacks and desserts. Since opening the business has gone…… Continue reading 7 March 2023 – Pamela Neumann, Tango Street Food

Best Possible Taste Podcast · Blog · Podcast

11 October 2022

On this episode of the Best Possible Taste we celebrate a trio of winners from the 2022 Blas na hEireann/Irish Food Awards -Producers featured:Zaneta Labuz-czerwein, Rustic Boowa, Tralee (Gold winner)Claire Keane, The Second Street Bakeshop, Cork (Bank of Ireland Best Start-Up)Bart Pawlukojc, Aran Bakery & Bistro, Kilkenny (Supreme Champion) https://soundcloud.com/food-and-drink-show/11-october-2022?si=6369028adc6e43399fc071e64784c990&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing

Best Possible Taste Podcast · Blog · Podcast

8 February 2022

On this episode of Best Possible Taste we zoom in to New Zealand to talk to Tim Lightbourne at the Invivo Winery where award winning wines are produced, including those by Graham Norton and Sarah Jessica Parker. And We celebrate the latest award at Castlewood House, Dingle, Co Kerry with Helen Woods Heaton. https://soundcloud.com/food-and-drink-show/8-february-2022

Best Possible Taste Podcast · Blog · Podcast

24 November 2020

Image: Eilís Walsh Photography In this week’s Best Possible Taste Ron Forrestal from Forrestal Wine Merchants has wine suggestions for Christmas gifts and to pair with the Christmas dinner. Courtney Sheehy from Food Share Kerry addresses the very important issue of food banks. And finally at the end of the programme, we meet Anna Coffey…… Continue reading 24 November 2020