by Sharon Noonan | Oct 6, 2021 | Best Possible Taste Podcast, Blog
This episode of Best Possible Taste features 2 winners from the 2021 Blas na hEireann / Irish Food Awards – Linda McGibbon, creator of Sea Sugar Sweets and Judy Ratliff from Judes chocolatesWe also hear from wine expert, Leslie Williams from the Examiner, about...
