In this Best Possible Taste podcast, Sharon Noonan talks to Ireland’s food writing royalty, Drs John and Sally McKenna, from McKennas’ Guides, about their latest book “Milk” which explores the story of ireland’s culinary treasure thgour recipes history and culture. Helen Cooke from This Winding Life.org returns after her first appearance last month when she…… Continue reading 10 November 2020
It is always an honour to be invited to MC cookery demonstrations at events such as food festivals. This year I returned to the Theatre of Food at Electric Picnic and was on stage with award winning chef, hotelier and cookbook author (best in the world in fact) Brian McDermott. To be honest Brian doesn’t…… Continue reading 2019 Electric Picnic
This week’s Best Possible Taste features “What a BLASt – 10 Years of the Irish Food Awards.” This radio documentary was produced by Sharon Noonan and Kieran Hurley and aired on UCC 98.3FM on Friday 16 March at 6.00pm on the eve of the opening for entries of the 2018 Blas na hEireann/ Irish Food…… Continue reading 3 April 2018
I have been a busy bee the past couple of weeks hence the lack of posting. The plague came to visit the Noonan household as did the break the washing machine fairy. Very bad timing on both counts. Poorly kids meant that they had to stay at home instead of travelling North with me to…… Continue reading When Sharon met Donal at Harry’s Shack
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