Best Possible Taste Podcast · Blog · Podcast

12 April 2022

In this episode of the Best Possible Taste we talk to food writer and consultant Ali Dunworth about her article “London Calling” which appeared in the April 2022 issue of Food & Wine Magazine. And  We hear about the Dairy Chef Awards thanks to Cathy Curran from the National Dairy Council. https://soundcloud.com/food-and-drink-show/12-april-2022?utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing

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Best Possible Taste Podcast · Blog · Podcast

30 November 2021

On this episode of Best Possible Taste: Caroline Hennessy has news about the winners of the Eight Degrees’ Original Gravity competition that took place earlier this year to celebrate 10 years of brewing at Eight Degrees. And Michael O Neill from Fernhill House Hotel & Gardens in Clonakilty, West Cork tells us about the heritage…… Continue reading 30 November 2021

Best Possible Taste Podcast · Blog · Podcast

19 October 2021

In this episode of Best Possible Taste we meet Ann McConnell founder of Nua Kombucha. Nutritional therapist Fawn Clarke shares her challenging and mindful journey with food and Dan Sykes from Springfield Castle has details about the first ever West Limerick Tourism Harvest Festival that starts Friday 22 October and runs until October 31st, 2021.…… Continue reading 19 October 2021