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30 November 2021

30 November 2021

On this episode of Best Possible Taste: Caroline Hennessy has news about the winners of the Eight Degrees’ Original Gravity competition that took place earlier this year to celebrate 10 years of brewing at Eight Degrees. And Michael O Neill from Fernhill House...

11 September 2018

The first guest on this episode of Best Possible Taste is Chef Shane Smith who is from Co Cavan and working in Dublin’s Airfield Estate.  Shane shares his food journey during a visit to Taste of Cavan where Sharon Noonan also meets Sean McGlone from Blake’s Always...
21 August 2018

21 August 2018

On this week’s programme we have more food and drink news and stories from Wexford for you thanks to a visit to the Rockin Food Festival in Enniscorthy that took place over the 2018 August Bank Holiday weekend. To start off Paula Ronan provides us with an insight into...

27 February 2018

In this week’s Best Possible Taste Sharon Noonan travels to the West Limerick countryside to meet Imen McDonnell to find out more about the Lens and Larder collaboration with Cliodhna Prendergast and the Literature and Larder retreat taking place in Glin Castle in...
28 November 2017

28 November 2017

In this week’s Best Possible Taste we talk to Karen O Donohoe, GIY Community Manager, to find out how to  tap into a fund worth €75K to “Get Ireland Growing” thanks to Energia. Peter Mulryan from West Waterford’s Blackwater Distillery has news about being shortlisted...