Best Possible Taste Podcast · Blog · Podcast

27 September 2022

On this episode of the Best Possible Taste we celebrate a trio of finalists in this year’s Blas na hEireann/Irish Food Awards and find out about the Dingle Food Festival with Niamh O Kennedy. Producers featured: Clodagh Davis, Naturally Cordial, Wexford Susan McLaughlin, Love a Little, Donegal  John Rogan, Rogan’s Smokehouse, Westmeath https://soundcloud.com/food-and-drink-show/27-september-2022/s-nfgPl70rbsD?si=6d9c1e6fd68d4551b5f52be244e84045&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing

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Best Possible Taste Podcast

26 September 2017 

In this week’s Best Possible Taste Ron Forrestal from Forrestal Wine Merchants shares details of the top 6 best selling wines in his portfolio.Public Health & Clinical Nutritionist, Niamh Arthurs, provides lunchbox inspiration and Mark Murphy from the Dingle Cookery School reveals the programme for the Dingle Food Festival that takes place this weekend. The…… Continue reading 26 September 2017