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18 January 2022

In the first 2022 episode of the Best Possible Taste we meet Avril Molloy, founder of The Irish School of Cheese, Ireland’s only independent cheese training, education and events service for businesses that buy, sell or serve artisan cheese.  And Katia Valadeau...
25 July 2017

25 July 2017

In this week’s Best Possible Taste Sharon Noonan visits John Liston at Dysert Farm in Co Limerick to talk about being a member of the Little Milk Company. Failte Ireland Food Champion & Chef of the Lemon Tree Restaurant in Letterkenny, Chris Molloy has details...