by Sharon Noonan | Jan 23, 2022 | Best Possible Taste Podcast, Blog
In the first 2022 episode of the Best Possible Taste we meet Avril Molloy, founder of The Irish School of Cheese, Ireland’s only independent cheese training, education and events service for businesses that buy, sell or serve artisan cheese. And Katia Valadeau...
by Sharon Noonan | Jul 26, 2017 | Best Possible Taste Podcast
In this week’s Best Possible Taste Sharon Noonan visits John Liston at Dysert Farm in Co Limerick to talk about being a member of the Little Milk Company. Failte Ireland Food Champion & Chef of the Lemon Tree Restaurant in Letterkenny, Chris Molloy has details...
by Sharon Noonan | Jun 27, 2017 | Blog, Book Newcastle West Food Tour!, Food Experiences
We usually start at 10am and guests enjoy a number of tastings created using local ingredients. Tastings include beer, sushi, granola, apple juice & lots more! Special dietary needs can be catered for if advised when booking. The tour lasts approximately 2-3...