In this episode of Best Possible Taste we pay a visit to Bloom 2022 in Phoenix Park to talk to Limerick’s Sarah O Sullivan founder of SOS Cookies and Cathy Curran from the National Dairy Council who won an award for their sustainable dairy farm show garden. Nicola Crowley and Dvir Nusery from Mezze in…… Continue reading 14 June 2022
In this episode of the Best Possible Taste we talk to food writer and consultant Ali Dunworth about her article “London Calling” which appeared in the April 2022 issue of Food & Wine Magazine. And We hear about the Dairy Chef Awards thanks to Cathy Curran from the National Dairy Council. https://soundcloud.com/food-and-drink-show/12-april-2022?utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing
In this week’s Best Possible Taste Sharon Noonan visits the Kingdom and meets Flogas Ambassador and Sunday AM cook Lizzy Lyons from Lizzy’s Little Kitchen in Listowel. She also travels to Tralee to meet award winning cheese maker Maja Beaujouan at the Little Cheese Shop. Cathy Curran. Communications Manager at the National Dairy Council is…… Continue reading 16 January 2018
Cathy Curran from the National Dairy Council is on Skype with details about the #CheeseUpYourLife competition where the lucky winners will enjoy a trip to Tuscany. There’s another chance to hear about the Food 4 Thought event taking place on Wednesday 26 April 2017 at IT Tralee, Co Kerry. https://soundcloud.com/food-and-drink-show/18-april-2017
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