by Sharon Noonan | May 31, 2023 | Best Possible Taste Podcast, Blog
In this extract from the Best Possible Taste, Sharon Noonan talks to Laura Douglas, Head of Bloom and Brand Partnerships, about the 2023 Bord Bia Bloom which takes place 1-5 June 2023 in Dublin’s Phoenix Park. The Best Possible Taste is celebrating 10 years on the...
by Sharon Noonan | Jun 14, 2022 | Best Possible Taste Podcast, Blog
In this episode of Best Possible Taste we pay a visit to Bloom 2022 in Phoenix Park to talk to Limerick’s Sarah O Sullivan founder of SOS Cookies and Cathy Curran from the National Dairy Council who won an award for their sustainable dairy farm show garden. Nicola...
by Sharon Noonan | May 19, 2022 | Best Possible Taste Podcast, Blog
In this episode of the Best Possible Taste we meet Birgitta Hedin Curtin, founder of the Burren Smokehouse and chair of the organising committee of this year’s Burren Slow Food Festival which takes place in Co Clare 20-22 May 2022. and Then we head to Dublin to talk...
by Sharon Noonan | Jun 20, 2018 | Best Possible Taste Podcast
On this episode of Best Possible Taste we visit Sonas Healthfoods to talk to Rosemarie Bennis about ghee, bread, and eggs. We return to Bloom to hear about the Fruit Juice Matters award winning garden by designer Kevin Dennis. And if you’re lucky enough to be planning...
by Sharon Noonan | Jun 7, 2018 | Best Possible Taste Podcast
In this episode of Best Possible Taste, Sharon Noonan visits Bloom and meets award winning designer Andrew Christopher Dunne and BIM CEO Jim O Toole in the BIM Sustainable Seafood Garden which won Best In Show 2018. Alan Rudden and Caroline Park are in the Santa Rita...
