by Sharon Noonan | Feb 25, 2021 | Best Possible Taste Podcast, Blog, Podcast
Tonight Richard Fitzgerald from the renowned Fitzgeralds’ Woodlands House Hotel & Spa in Adare, Co Limerick, shares details about the family’s challenges over the past 12 months and reveals how their latest venture is proving to be a resounding success.And...
by Sharon Noonan | Jan 8, 2019 | Best Possible Taste Podcast
At the start of 2019, we recall some of our favourite interviews from 2018 with a guest co-presenter, Hannah Noonan. We return to Food on the Edge where we talked to How to Eat a Peach author, Diana Henry. We enjoy a visit to the world’s most famous department...
by Sharon Noonan | Dec 5, 2018 | Best Possible Taste Podcast
For this episode of Best Possible Taste Sharon Noonan travelled to London. During her trip she met Rosalind Rathouse at London’s most sustainable Cookery School and visited the Fresh Market Hall at the world’s most famous department store, Harrods and met...