In this Best Possible Taste episode, we meet Dave Lang from the from the Irish Craft Butchers Association.
Dave is a meat expert and butcher with over 40 years of experience in meat preparation, butchery training & judging.
During the conversation, lots of butcher-related topics are covered, including the World Butchers’ Challenge in Paris that takes place in March 2025. The last time it took place was in 2018 in Belfast and the Irish team were the winners.

BEST POSSIBLE TASTE IS IRELAND’S LONGEST-RUNNING FOOD & DRINK PODCAST.