Web Design Limerick | Branding Design Limerick | Amy Mc Design



Home

Services

Strategy Development

Marketing, PR & Digital

Mentoring & Training

Podcasting

Food & Drink Experiences

Best Possible Taste

10 Years on Air

About

Consultation

BeLeaf Retreats

contact
,
By Sharon Noonan |
September 15, 2016

In this Best Possible Taste show:

Wade Murphy, Chef Patron 1826 Adare, visits the studio to talk about the recent Food & Wine Magazine Awards & the upcoming Eurotoques Ireland Young Chef Competition.

I Skype Tara Foster in Australia about her #AroundIrelandOnAPushie plans.

Rebecca Burr, Editor of the Michelin Guide to the UK & Ireland provides an insight into being awarded a Michelin star (or 2 or 3).

I visit Sonas Healthfood Shop in Newcastle West to get lots of supplement advice for children from proprietor, Rosemarie Bennis.

tags

The Best Possible Taste is Ireland’s longest-running food & drink radio show & podcast celebrating 10 years on the airwaves in 2023!

back to all episodes

Recent Episodes…

Kate Ryan

Kate Ryan

Oct 12, 2026

Absolutely delighted to talk to my fellow Irish Food Writer’s Guild member, Kate Ryan, about her powerful new book, Blood, Guts & Black Pudding. Kate is a multi-award‑winning food writer whose work has long championed Irish producers, traditions and food culture....

read more
Ross Kelly

Ross Kelly

Oct 5, 2026

Sober Mixologist Ross Kelly, Head Mixologist at Lyla’s in Kilkenny City, as well as the crafter of innovative drinks at Mountain View Estate and Petronella is this week's Best Possible Taste guest. Ross has become widely recognised for his creative, alcohol‑free...

read more
Erik Van der Veken & Cyril Borie

Erik Van der Veken & Cyril Borie

Sep 28, 2026

In this Best Possible Taste episode, we meet Cyril Borie and Erik Van Der Veken from Co-Lab by Odaios Foods, an exciting initiative designed to shape the future of pastry education and culinary craftsmanship in Ireland. Co-Lab brings together innovation, technique and...

read more
Janet Drew

Janet Drew

Sep 21, 2026

In this Best Possible Taste episode, we meet Janet Drew, the founder of Janet’s Just Delicious, a much‑loved Irish brand known for its award‑winning pasta and pizza sauces. Janet has built a reputation for flavour, quality and integrity, and her products have become...

read more

Want to be my next guest?

sign up below and be the first to be notified when I’m holding interviews for the show

* indicates required