Food & Drink Marketing Limerick | Sharon Noonan 1

9 January 2018

By Sharon Noonan |

January 9, 2018

In this week’s Best Possible Taste Philip Dunne, Head Sommelier at Ashford Castle in Cong, Co Mayo, tells Sharon about an article he wrote for TheTaste.ie called “Planet of the Grapes” and shares details about a Lebanese wine event taking place in Ashford Castle.

Chef Peter Jackson has news about an exciting new healthy food home delivery service thanks to the Armada Hotel in Co Clare.

And James Flaherty provides an insight into the Balance Expo programme which takes place on January 14^th in Killarney.

The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.

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