This is a second helpings episode of Best Possible Taste when you get a chance to hear previously aired interviews including the time that Sharon Noonan visited the award winning MacNean House in Co Cavan and met chef/owner Neven Maguire.
There’s a reminder of the perfect summer wines with Ron Forrestal from Forrestal Wine Merchants and Sarah Evans describes wonderful tour of Limerick city by horse and carriage.
Karen Coakley, Kenmare Foodie
In this Best Possible Taste interview, I meet Karen Coakley AKA Kenmare Foodie. Karen’s passion for cooking and supporting Irish food producers has led her to setting up a thriving business that includes food tours and WhatsApp cooking classes. So if you are hosting...
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