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By Sharon Noonan |
August 23, 2018

On this week’s programme we have more food and drink news and stories from Wexford for you thanks to a visit to the Rockin Food Festival in Enniscorthy that took place over the 2018 August Bank Holiday weekend.

To start off Paula Ronan provides us with an insight into the Wexford Food Family.  Clodagh Davis from Naturally Cordial shares details about her journey to becoming an award winning producer and in contrast Orla Stafford explains how hers is just beginning with a brand new product – Jackford Gin and then what better way to finish off the show but on a sweet note thanks to chocolatier sisters Karen and Natalie Keane from Bean and Goose who Sharon interviews on top of the BIG WHEEL!

 

 

 

tags

Bean and Goose, Best Possible Taste, Chocolate, Enniscorthy, Gin, Jackford Gin, Naturally Cordial, Podcast, Rockin Food Festival, Sharon Noonan, Wexford, Wexford Food Family

The Best Possible Taste is Ireland’s longest-running food & drink radio show & podcast celebrating 10 years on the airwaves in 2023!

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