Best Possible Taste Podcast · Blog · Podcast

21 February 2023 – Shemaine Doyle

THE BEST POSSIBLE TASTE IS CELEBRATING 10 YEARS ON AIR IN 2023! In this BPT extract, Sharon Noonan talks to Shemaine Doyle, founder of Brave, a creative marketing agency in Ireland.Shemaine shares details about her career in the food and beverage sector that took her to Ireland to the Middle East and back again. https://soundcloud.com/food-and-drink-show/21-february-2023-shemaine-doyle/s-VHJUO7JJH8i?si=f09b2a21ede14101b0b1a7bf36dd1e1e&utm_source=clipboard&utm_medium=text&utm_campaign=social_sharing

Best Possible Taste Podcast · Blog · Podcast

21 February 2023 – Andy Clarke

THE BEST POSSIBLE TASTE IS CELEBRATING 10 YEARS ON AIR IN 2023! In this BPT extract, Sharon Noonan talks to Andy Clarke, Food & Drink Expert, Writer, Broadcaster, Event Host, TV Series Producer, Director and author of the cocktail book, “Home Bar.” Andy has close links to Ireland as his husband hails from the Emerald…… Continue reading 21 February 2023 – Andy Clarke

Best Possible Taste Podcast · Blog · Podcast

7 February 2023 – Caryna Camerino, Camerino Bakery

The Best Possible Taste is celebrating 10 years on the airwaves in 2023! In this extract from the Best Possible Taste, Sharon Noonan talks to Caryna Camerino from the award-winning Camerino Bakery, about planning the perfect wedding cake. https://soundcloud.com/food-and-drink-show/7-february-2023-caryna-camerino

Best Possible Taste Podcast · Blog · Podcast

7 February 2023 – Georgina Campbell

The Best Possible Taste is celebrating 10 years on the airwaves in 2023! In this extract from the Best Possible Taste, Sharon Noonan talks to Georgina Campbell about: The latest edition of “Georgina Campbell’s Ireland – The Best of The Best,” The 2022 Georgina Campbell Irish Food & Hospitality Awards and the Taste Wexford Breakfast…… Continue reading 7 February 2023 – Georgina Campbell