Best Possible Taste Podcast · Blog · Podcast

25 October 2022

Image by Paul Sherwood courtesy of Irish Food Writing Awards

On this episode of the Best Possible Taste we talk to:

Kristen Jensen, founder of Nine Bean Rows Books, who is celebrating the success of Blasta Books at this year’s Irish Food Writing Awards.

Mary O Sullivan from Beara Bitters shares details about her portfolio of bitters that are made from natural fruits, nuts and seeds infused in alcohol.


Aoife Whelan reveals details about the recently launched Lidl Farm Experience that makes the perfect school tour


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