Best Possible Taste Podcast

8 August 2017

In this week’s Best Possible Taste Ron Forrestal is in the studio to discuss wines from New Zealand.

Niamh Arthurs reveals the intricacies of her job as a Public Health and Clinical Nutritionist and blogger Rory Carrick provides an insight into a foraging retreat on Lambay Island. 

The Best Possible Taste is sponsored by , voted Ireland’s best on line digital food and drink magazine.



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