by Sharon Noonan | May 30, 2017 | Best Possible Taste Podcast
This is a second helpings episode of Best Possible Taste when you get a chance to hear previously aired interviews including the time that Sharon Noonan visited the award winning MacNean House in Co Cavan and met chef/owner Neven Maguire. There’s a reminder of...
by Sharon Noonan | May 30, 2017 | Blog, Book Newcastle West Food Tour!, Food Experiences
Come and join me on a Food Tour of Newcastle West, Co Limerick, Ireland. The 2-3 hour tour starts in the heart of Newcastle West where you learn about West Limerick’s most notable artisan food producers before venturing onto the historic Square to hear about the...
by Sharon Noonan | May 23, 2017 | Best Possible Taste Podcast
Bloom in the Park takes place in Dublin’s Phoenix Park from Thursday 1 June until Monday 5 June. Mike Neary, Bord Bia Horticulture Manager, provides an insight into this year’s programme and what goes on behind the scenes. Rosemarie Bennis from Sonas Healthfoods has...
by Sharon Noonan | May 17, 2017 | Best Possible Taste Podcast
In this episode of Best Possible Taste Ron Forrestal from Forrestal Wine Merchants joins Sharon Noonan in studio to share his summer wine recommendations. During a visit to Adare, Co Limerick, Sharon talks to Ciara Brennan at the Friday market about her vegan food...
by Sharon Noonan | May 10, 2017 | Best Possible Taste Podcast
This episode of Best Possible Taste is guest presented by Birgitta Hedin Curtin from the Burren Smokehouse in Lisdoovarna, Co Clare. It focuses on the culinary attributes of the Burren and Birgitta talks to: Ciara O Halloran, Red Bank Food Company Kieran O Halloran,...
