Sharon Noonan travels to Derry City courtesy of Tourism NI and visits the LegenDerry Food Festival where she meets: Julie & Kevin Hickey, Tamnagh Foods Ian Orr, Browns’ Restaurants Melanie Harty, Harty’s Hot Jellies Thomas Hughes, Lisnamulligan Farm Barry O Brien, Ballyriff Buffalo Ciaran Breslin, Primrose Cafe Siobhan Reilly, the Giddy Box https://soundcloud.com/food-and-drink-show/28-march-2017…… Continue reading 28 March 2017
Sharon Noonan travels to IT Tralee to talk about food photography with Siobhan Murphy and the Food 4 Thought*event taking place on 26 April with TJ O Connor. A SKYPE call to Caroline Gray, Editor of Easyfood Magazine, provides an insight into the latest issue. *Since recording with TJ O Connor about “Food 4 Thought” the…… Continue reading 21 March 2017
In this episode of Best Possible Taste, Sharon Noonan is in Blacklion, Co Cavan to meet chef Neven Maguire at MacNean House. Jonathan McDowell from on line artisan food store, http://www.indiefude.com, talks to us via Skype. A visit to the Urban Coop in Limerick provides an opportunity to find out about this year’s Wise Traditions…… Continue reading 14 March 2017
This week’s Best Possible Taste is compiled with interviews using Skype so the sound quality may be compromised at times. Ireland’s queen of Japanese cuisine, Fiona Uyema, shares her news about product development, demos in Dubai and lots more. If you’re planning a trip stateside, check out the culinary attributes of Philadelphia with Julie Coker Graham…… Continue reading 7 March 2017
Clare Scanlan joins Sharon in studio to talk about her journey since being a leader on the 2016 season of RTE’s Operation Transformation and shares details about the Remembering Niamh & Darra fundraiser in aid of CRY which takes place on Saturday 28 April 2017. On visit to Sonas Healthfood in the heart of Newcastle…… Continue reading 28 February 2017
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