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By Sharon Noonan |
October 18, 2022

On this episode of the Best Possible Taste we talk to:

Julien and Ashika, founders of the Lekker Food Collection, about their success at this year’s Blas na hÉireann / Irish Food Awards.

And

Chris Mellon from the award-winning food podcast – That’s Bangin’ – shares his delight at winning best podcast at the recent Irish Food Writing Awards.

tags

Best Possible Taste, Blas na hEireann, Irish Food, Irish Food Awards, Irish Food Writing Awards, Podcast, Sharon Noonan

The Best Possible Taste is Ireland’s longest-running food & drink radio show & podcast celebrating 10 years on the airwaves in 2023!

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