16 October 2018
By Sharon Noonan |
October 17, 2018

In this week’s Best Possible Taste good quality ingredients from Ireland are in the spotlight thanks to a visit to the Urban Co-op‘s new premises in Limerick and award winning chef and Food on the Edge Symposium Director, Jp McMahon, has details about this year’s Food on the Edge which takes place in Galway on Monday 22nd and Tuesday 23rd October 2018.

tags

Best Possible Taste,Food on the Edge,Galway,JP McMahon,Limerick,Sharon Noonan,Urban Co-op

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