On this episode of the Best Possible Taste we celebrate a trio of winners from the 2022 Blas na hEireann/Irish Food Awards –
Producers featured:
Zaneta Labuz-czerwein, Rustic Boowa, Tralee (Gold winner)
Claire Keane, The Second Street Bakeshop, Cork (Bank of Ireland Best Start-Up)
Bart Pawlukojc, Aran Bakery & Bistro, Kilkenny (Supreme Champion)

Kate Ryan
Absolutely delighted to talk to my fellow Irish Food Writer’s Guild member, Kate Ryan, about her powerful new book, Blood, Guts & Black Pudding. Kate is a multi-award‑winning food writer whose work has long championed Irish producers, traditions and food culture....










